Tag Archives: leftovers

Food safety guide for leftovers

I love leftovers!

When a restaurant portion is too big for me to finish in one sitting, you know I’m eyeballing it and figuring out how many more meals I can get out of it! Your big plate of too-much-pasta will serve as lunch at work tomorrow, and possibly dinner tomorrow night! Not only are you eating less per meal, you are stretching the value of your dining-out

Cooking in large batches and freezing it for future meals is also a great way of saving time and money.

All that said, I’m actually pretty squeamish about leftovers. Friends say I’m a germophobe, and maybe I am. But if it’s a personality flaw to not want e. coli in my system, then I’m as flawed as can be!

Paying attention to food safety¬† couldn’t be more important today! I’m very cautious about how long I keep leftovers around in the refrigerator. For dishes I’ve cooked myself, 4-5 days has always been the maximum refrigerator time. Restaurant leftovers, generally 2-3 days tops.

I just found a super resource from the FDA (Food and Drug Administration). It shows the recommended guidelines for how long food can be safely kept in the refrigerator and freezer.

Food Safety Education: Cold Storage Chart

My personal guidelines came mostly from instinct, and are not too far off from the recommendations. I may adjust my leftover management schedule slightly. I am a germophobe, after all.

More food safety information

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